Southern Cuisine Catering & Personal Chef Services in the Pacific Northwest

Happy April Fool’s Day from all of us at Anita & Joe's! We know that today is usually full of pranks and "gotcha" moments, but we thought we’d take a different approach this year. Instead of trying to trick you into thinking we’re launching a bacon-wrapped-butter-deep-fried-donut (though, let’s be honest, someone would probably order it), we wanted to debunk the biggest "prank" in the culinary world: the idea that Southern food is nothing but heavy, greasy, fried comfort food